The Project: BLD’s hot fudge brownie sundae
- Share via
This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.
This recipe for hot fudge brownie sundaes on the menu at BLD starts with a fudge-y brownie. On top of that goes a scoop or three of homemade coffee ice cream. And you top that with some homemade fudge sauce. In all it takes about two hours, plus several hours of freezing time for the ice cream.
But It’s a perfect project for weekend cooking.
Especially on St. Valentine’s Day Eve.
--Rene Lynch
On Twitter @renelynch
RELATED:
More dessert ideas for Valentine’s Day
Check out our Valentine’s Day dining guide
How to pick an eco-bouquet.
More Culinary SOS recipe requests
Kirk McKoy / Los Angeles Times